by Hyo Jin Lee | Sep 8, 2023
In November 2022, the Food and Drug Administration (FDA)’s Center for Food Safety and Applied Nutrition (CFSAN) released Draft Guidance on food allergen labeling entitled, “Questions and Answers Regarding Food Allergens, Including the Food Allergen Labeling...
by Lauren Handel | Oct 19, 2022
The Food and Drug Administration recently published a proposed regulation to redefine “healthy” as an implied nutrient content claim for food. The proposal revamps the criteria a food must meet to qualify for use of the claim “healthy” (or...
by Lauren Handel | Feb 6, 2019
Can I put cannabidiol (CBD) in my food (or beverage or supplement) product? We get this question a lot these days. It’s no wonder that people are confused given seemingly conflicting news reports of late with headlines like, “Evo Hemp: ‘Within 6...
by Lauren Handel | Nov 15, 2018
It’s an even-numbered year. That means FDA food facility registrations must be renewed by December 31. If you are the owner, operator or agent in charge of a facility that processes, packs or holds food for consumption in the United States, the facility must be...
